Find out what the menu at the Food and Wine Festival at the Disneyland Resort in Anaheim, California, which includes the Pineapple and Coconut Cheesecake pictured here.
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I don’t know about you, but I just love food and wine festivals.  It’s such a wonderful way to try new foods and drinks that I am not familiar with.  I have found numerous dishes that have become favorites of mine that all started with trying something new at a food and wine festival.

So it is really great that the Disneyland Resort has a great food and wine festival at Disney California Adventure.  It’s like the fun of a food and wine festival with the added bonus of, you know, being at Disneyland.

Disney California Adventure Food & Wine Festival takes place from February 28 through April 21, 2025, and is included in the cost of your ticket (more on how to save on said ticket later).  There will be marketplaces set up throughout the theme park.  Other locations also have special menu items.

But that’s not all.  There are also locations throughout the entire Disneyland Resort, such as the Downtown Disney District.  I want to tell you about these menus.  And then I will tell you how you can save money on tickets, just as I promised.

Disney California Adventure Food & Wine Festival Marketplaces

An * means it is included in the 2025 Sip and Savor Pass.

California Craft Brews

(Available February 28 – April 21)

  • Noble Ale Works Flamigle Hard Seltzer (New)
  • Spring Beer Flight (New)
  • Stereo Brewing a More Perfect Day Double IPA (New)
  • * Lemon Pepper Wings with garlic ranch (New)
  • * Sloppy Joe Slider featuring IMPOSSIBLE Beef with cheese (New)
  • * California Punch: Guava nectar, mango purée, cucumber syrup, and lemon juice, with a mango chile lollipop garnish (Non-alcoholic beverage) (New)
  • Green Cheek Guava in Berlin Berliner-style Weisse (New)
  • Chapman Crafted Orange Plaza Pale (New)
  • Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Souvenir vessel available with beer or seltzer purchase (Excludes 10oz pours, limit two per person, per transaction, no discounts, while supplies last)
  • Mango Guava Cocktail: Guava nectar, vodka, mango purée, cucumber syrup, and lemon juice with a rainbow sour belt gummy garnish (New)

Cluck-A-Doodle-Moo

(Available February 28 – April 21)

  • Festival Beer Flight
  • Russian River Blind Pig IPA (New)
  • Study Break Louisiana Punch Hard Seltzer (New)
  • Açai Passion Tea-ki Cocktail: Dark rum, lime juice, pineapple rum, passion fruit syrup, and Joffrey’s Coffee & Tea Co. Açai Black Tea, garnished with a pineapple wedge and skewered Luxardo cherry (New)
  • * Asa’DOS: Chipotle chicken and grilled skirt steak with salsa verde and Spanish rice (New)
  • Louisiana Bodega Költura Kölsch (New)
  • Estrella Jalisco Michelada (New)
  • Golden Road Ride on Tropical Hazy IPA (New)
  • Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Souvenir vessel available with beer or seltzer purchase (Excludes 10oz pours, limit two per person, per transaction, no discounts, while supplies last)
  • Estrella Jalisco Mexican Lager (New)

Garlic Kissed

(Available February 28 – April 21)

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  • * Huckleberry-Citrus Cooler: Grapefruit soda, Huckleberry and agave syrups, lemon and orange juices, and Gold Peak Black Tea, with an orange wedge garnish (Non-alcoholic beverage)
  • Guava Lychee Mule: ACE Guava Hard Cider, ginger and lychee syrups, guava nectar, lemon juice, and vodka, with a lemon wheel garnish
  • * Sirloin Gruyére Mac & Cheese with garlic butter crunch and black garlic chimichurri (New)

Golden Dreams

(Available February 28 – April 21)

  • * Cherry Cobbler Pot de Crème: Oat crumble, vanilla custard, and cherry filling (Plant-based) (New)
  • * Musubi Fried Rice: Aulani Resort-inspired steamed rice with furikake, egg, umami mayo and glazed spiced ham (New)
  • * Blueberry Pancake Cold Brew: Oat milk, Joffrey’s Coffee & Tea Co. Mexico Origin Coffee, demerara, maple & brown butter syrups, with a blueberry sweet cream topping and a cinnamon-flavored cereal crumble garnish

LA Style

(Available February 28 – April 21)

  • * Mini LA Street Dog with crispy onions, pepper and onion relish, jalapeño mayo, and Nueske’s Applewood Smoked Bacon (New)
  • Cantarito-Style Paloma: Reposado tequila, lime and habanero-infused pineapple juices, Fresca and rock melon syrup, garnished with Tajín and a pineapple wheel
  • * Western BBQ Burger Bao with sweet barbecue sauce, crispy onions and Nueske’s Applewood Smoked Bacon (New)

Mercado de Antojos

(Available February 28 – April 21)

  • Watermelon Cucumber Mojito: Lime juice, white rum, mojito and cucumber syrups, watermelon liqueur, and watermelon purée topped with Topo Chico, garnished with Tajín twist and watermelon
  • * Café de Olla Tres Leches Cake: Café de olla-infused tres leches topped with piloncillo chantilly, a Mickey-shaped cookie and cinnamon (New)
  • * Raspberry Horchata: Raspberry, almond and cinnamon syrups, condensed milk, rice pudding, and milk, with a garnish of skewered raspberries (Non-alcoholic beverage) (New)
  • * Birria Mac & Cheese with tortilla crunch and onion-cilantro sauce (New)

Peppers Cali-Ente

(Available February 28 – April 21)

  • * Corn Chip Chili Pie featuring IMPOSSIBLE Beef: Sspicy cheese sauce, seasoned IMPOSSIBLE Beef, cream, tomatoes, and sliced jalapeños (New)
  • Pickle Whiskey Sour Cocktail: Bourbon, lime juice, sweet and sour, and pickle juice, garnished with a pickle spear, Tajín Chile Lime Sauce, and Tajín (New)
  • * Shrimp Papas Locas: Cheddar-bacon potatoes with jalapeño cheese sauce and spicy shrimp featuring Tajín chipotle sauce

Uncork California

(Available February 28 – April 21)

  • Green Apple Slush Cocktail: Green Apple BeatBox, melon liqueur, blue curaçao syrup, lime juice, and kiwi purée, decorated with a shark gummy (New)
  • Silverado Vineyards, Mt. George Merlot (New)
  • Duckhorn Vineyards Sauvignon Blanc (New)
  • Red Wine Flight (New)
  • Presqu’ile Winery Syrah (New)
  • Cocktail Flight (New)
  • Daou Vineyards, Chemin de Fleurs (New)
  • J Vineyards & Winery, J Cuvée Sparkling Wine (New)
  • Lychee Melon Cocktail: White wine aperitif, vodka, rock melon syrup, and lychee and lime juices, with a skewered lychee garnish (New)
  • J. Lohr Vineyards, Seven Oaks Cabernet Sauvignon (New)
  • California Wine Cocktail: White wine, blue curaçao syrup, gin, lemon juice, and peach purée, garnished with blue rock candy (New)
  • * Mickey-shaped macaron made with SNICKERS bar pieces: Chocolate Mickey-shaped macaron filled with caramel ganache made with SNICKERS bar pieces
  • White Wine Flight (New)
  • Strawberry and Cola Cocktail: Central Coast Pinot Noir, Italian amaro, whiskey, Coca-Cola, lime juice, and strawberry purée, with a skewered lime gummy garnish (New)
  • Kendall Jackson, Vintner’s Reserve Chardonnay (New)

Other Locations Throughout Disney California Adventure Park

Aunt Cass Café

(Available February 28 – April 21; mobile order available)

  • * Burrata Toast: Toasted sourdough, balsamic glaze, onion jam, tomatoes, burrata, and arugula (New)
  • Placido Pinot Grigio (New)

Award Wieners

(Available February 28 – April 21; mobile order available)

  • * Mini LA Street Dog with Nueske’s Applewood Smoked Bacon, jalapeño mayo, pepper and onion relish, and crispy onions (New)

Boardwalk Pizza & Pasta

(Available February 28 – April 29; mobile order available)

  • * Pineapple and Coconut Cheesecake: Coconut cheesecake topped with pineapple mousse, pineapple jam, and a maraschino cherry (New)
  • Smoked Hawaiian Pizza: Glazed ham, spicy marinara, charred pineapple and smoked mozzarella (Available by the slice or whole pie) (New)

Cappuccino Cart

(Available February 28 – April 27; mobile order available)

  • * Coffee Bundt Cake: Coffee bundt cake with a coffee-flavored liqueur glaze and chocolate mousse filling

Clarabelle’s Hand-Scooped Ice Cream

(Available February 28 – April 21; mobile order available)

  • * Strawberry Shortcake: Angel food cake, fresh strawberries, vanilla ice cream, whipped topping, and strawberry syrup (New)

Cocina Cucamonga Mexican Grill

(Available February 28 – April 21; mobile order available)

  • * Strawberry Horchata: Sweet rice beverage with strawberry purée and cinnamon (Non-alcoholic beverage)
  • Horchata with Rum: Sweet rice beverage with a shot of rum and cinnamon
  • Strawberry Horchata with Rum: Sweet rice beverage with cinnamon, a shot of rum, and strawberry purée

Corn Dog Castle

(Available February 28 – April 21; mobile order available)

  • SoCal Corn Dog: Rolled in fries and topped with tomato and pickle relish, house dressing, and American cheese (New)

Cozy Cone Motel 5: Popcorn Scoop

(Available February 28 – April 21; mobile order available)

  • * Corn Chip Chili Pie featuring IMPOSSIBLE Beef: Seasoned IMPOSSIBLE Beef, crema, spicy cheese sauce, sliced jalapeños, and tomatoes (New)

Hollywood Lounge

(Available February 28 – April 21; mobile order available)

  • Château De Campuget Rose (New)
  • Wine Flight (New)
  • Boen Winery Pinot Noir (New)
  • White Haven Winery Sauvignon Blanc (New)

Lamplight Lounge

(Available February 28 – April 29)

  • Strawberry Lemonade Donuts

Paradise Beer Garden

(Available February 28 – April 21)

  • 2Towns Ciderhouse Made Marion Blackberry Cider (New)
  • Stereo Brewing Co Perfect Day IPA
  • Fun and Fruity Flight (New)
  • Smog City Snugglebug Sour Blonde Ale (New)
  • Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Souvenir vessel available with beer or seltzer purchase (Excludes 10oz pours, limit two per person, per transaction, no discounts, while supplies last)
  • Ogopogo Brewing La Llorona Mexican Larger (New)
  • Four Sons CocoNutorious Coconut Amber Ale (New)
  • Harland Double IPA (New)
  • Build Your Own Flight
  • Latitude 33 Honey Hips Honey Ale (New)
  • Karl Strauss Peanut Butter Cup Porter (New)
  • IPYay Flight (New)
  • Russian River Happy Hops IPA (New)
  • Offshoot Relax Hazy IPA (New)
  • Gamecraft Cosmo-Naut Cranberry Lime Seltzer (New)

Paradise Garden Grill

(Available starting February 27; Mobile order available)

  • Cheese Quesadilla: Whole wheat tortilla filled with jack and cheddar, served with a Cuties Mandarin Orange and applesauce, choice of small DASANI water or small lowfat milk
  • Huarache: Soy-based chorizo beans, seasoned steak tips, lettuce, cheese, avocado crema, tomatillo salsa, served with Spanish rice and refried beans, topped with nopales pico de gallo (Plant-based)
  • Hard Peach Tea Seltzer (New)
  • * Al Pastor Tacos: Pineapple-achiote-marinated pork with avocado spread and tomatillo salsa served with Spanish rice and refried beans, topped with queso fresco
  • Street-style Taco: Al pastor taco in a corn tortilla served with Spanish rice and refried beans, choice of small DASANI water or small lowfat milk (Kids Meal)
  • Esquites Loaded Chips: Chile-lime chips smothered in corn kernels, cotija cheese, chile-lime seasoning, and crema
  • Pescado Zarandeado: Whole grilled fish with corn tortillas, refried beans, Spanish rice, zesty slaw, pickled vegetables, side of chips and salsa (New)
  • * Lime Parfait: Layers of graham cracker crust, lime cream cheese mousse, lime-orange gelée, topped with chantilly (New)
  • Cantarito-Style Paloma: Reposado tequila, habanero-infused pineapple juice, rock melon syrup, lime juice, Fresca, garnished with a pineapple wheel and Tajín
  • * Chicken Taquito Ahogado: Served in salsa verde with Spanish rice, avocado crema, sour cream, pickled onion, cotija, and cilantro (New)

Schmoozies!

(Available February 28 – April 21; mobile order available)

  • Study Break Brewery Lychee + White Tea (Non-alcoholic beverage) (New)

Smokejumpers Grill

(Available February 28 – April 21; mobile order available)

  • Pickle Whiskey Sour Cocktail: Bourbon, sweet and sour, pickle juice, and lime juice, garnished with Tajín mild hot sauce rim, a pickle spear, and Tajín (New)
  • * Lemon Pepper Wings with garlic ranch (New)

Sonoma Terrace

(Available February 28 – April 21; mobile order available)

  • Disney California Adventure Food & Wine CORKCICLE Eco Stacker: Souvenir vessel available with beer or seltzer purchase (Excludes 10oz pours, limit two per person, per transaction, no discounts, while supplies last)
  • * Birria Mac & Cheese with tortilla crunch and onion-cilantro sauce (New)
  • Study Break Ube Hard Seltzer (New)

Studio Catering Co.

(Available February 28 – April 21; mobile order available)

  • * Salsa Verde Chicharrón Tacos: Pork belly chicharrón tossed in warm salsa verde, topped with pickled onions and salsa macha (New)
  • Thai-inspired Burrito: Chile crisp, chicken satay, peanut sauce, pad Thai noodles, and pineapple fried rice (New)

Terran Treats

(Available February 28 – April 21)

  • * Crème Brûlée Churro: Pastry cream, crushed brûléed sugar, and strawberry coulis (New)

Select Outdoor Vending Locations

(Available February 28 – April 21)

  • * Loaded Carnitas Pretzel Bites with onions, cheese sauce, cilantro, and salsa verde
  • Teriyaki Turkey Leg

Churros at Hollywood Land

(Available February 28 – April 21)

  • * Peach Tea Churro: Classic churro rolled in peach sugar with peach tea sauce and diced peaches (New)

Churros near Goofy’s Sky School and Señor Buzz Churros on Pixar Pier

(Available February 28 – April 29)

  • Mango Sticky Rice-inspired Churro: Classic churro rolled in sugar with mango pieces and sticky rice (New)

Willie’s Churros at Buena Vista Street

(Available February 28 – April 21)

  • Strawberry-Caramel Churro with caramel, whipped topping, and strawberries (New)

Pixar Place Hotel

Great Maple Modern American Eatery

(Available February 28 – April 21)

  • Crab Cakes: Caper remoulade, charred lemon, and frisée salad, paired with Barton & Guestier Bordeaux Blanc
  • Red Wine Braised Short Ribs: Garlic mashed potatoes, Luxardo cherry jus, and seasonal roasted vegetables, paired with Hourglass HG III Red Blend

Downtown Disney District

(Available February 28 – April 21)

Ballast Point Brewing Co.

  • Braised Short Rib: Boneless beef short rib served with cheesy polenta, a red wine demi-glace, and roasted baby carrots

Vista Parkside Market

  • Velvet Noir: Cold brew cocktail with layers of velvety chocolate intertwined with the tart sweetness of blackberry, cherry, and blackcurrant

Seoul Sister at Parkside Market

  • Braised Pork Belly: Ssam lettuce wrap with spicy gochu Seoul sauce

Kayla’s Cake

  • Honey and Lavender Macaron: Organic lavender-infused custard cream and sweet golden honey filling

Salt & Straw

  • Aged Dark Ale with Manchego: Aged dark ale fudge swirled with tart cherry marmalade and Manchego cheese
  • Pink Rosé & Watermelon Sorbet: Watermelon and rosé sorbet with rosé-raspberry jam

Splitsville Luxury Lanes

  • Filet Sliders: Two filet sliders topped with horseradish cream and crispy onions, with shoestring fries on the side

Disneyland Discount Tickets

Now, visiting the Downtown Disney District is completely free.  But visiting Disney California Adventure does cost.

But luckily, you can save money on your tickets by purchasing them here.

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