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Sitting atop a 150 foot seaside bluff, the Waldorf Astoria Monarch Beach Resort & Club offers unique coastal adventure and activities. Celebrate your love affair with the beach at this AAA Five Diamond retreat.
Just choose your place on the sand at the Monarch Bay Beach Club. Whether you want to paddle board, surf or swim, you’ll have a front row seat in a spectacular setting. The resort offers expert instruction plus equipment rental of boogie boards, snorkel gear, surfboards and more.
Monarch Beach Golf Links offers sweeping views of the Pacific Ocean. This par 70 championship golf course is challenging and fair. It was named one of Golf Digest’s “Best Places to Play” and Golf Magazine “Gold Medal Resort.”
The resort’s Family Pool was specially designed for children. It is ideal for wading and swimming with a graduated entry.
The Monarch Pool faces directly towards the Pacific Ocean. It features comfortable lounge chairs, daybeds and private cabanas.
Cabanas are available at both pools. They include a dedicated Cabana Host, 6 sparkling Badiots, 6 Evians, fruit bowl, hot and cold towel service, a ceiling fan, 2 chaise lounges, couch seating and cable television.
The resort will have an Easter Egg Hunt on the Grand Lawn at 9 am on Easter Sunday. The hunt will be followed by festive activities, including face painting, Easter crafts, spin art and balloon art.
AVEO Table + Bar
Celebrate Easter with a savory breakfast buffet at AVEO Table + Bar by Chef Kasparian. This is happening on April 9, 2023, from 10 am to 3 pm.
Easter Brunch Buffet 2023
Breakfast Favorites
- Avocado Toast on Gluten Free Food
- Maplewood Smoked Bacon
- Chicken Sausage
- Roasted Potatoes
- Chia Pudding
- Greek Yogurt Parfait
- Fresh Squeezed Juice Bar
Assorted Pastries
- Chocolate Croissants
- Almond Croissants
- Apricot & Cherry Yogurt Danishes
- Mini Croissants
- Blueberry Muffins
- Chocolate Muffins
Farmer’s Market
- Diced Seasonal Fruit & Fresh Berries
- Charcuterie & Cheese Display
- Roasted Vegetables Green Salad with Citrus Dressing
- Seasonal Asparagus & Pea Salad with Tarragon Vinaigrette
- Caprese Salad with Balsamic Dressing
Seafood, Sushi & Caviar
- Shrimp Cocktail
- Rock Fish Ceviche
- Smoked Salmon
- Salmon & Cucumber Roll
- Spicy Tuna Roll
- Cucumber Roll
- Domestic Pacific Caviar
- Blinis
Omelet & Eggs Benedict Station
- Mushrooms
- Manchego Cheese
- Spanish Chorizo
- Spinach
- Onions
- Peppers
- Tomato Puree
- Crab
- Smoked Salmon
- Canadian Bacon
- Hollandaise Sauce
- English Muffins
Carving Station
- Pacific Sea Bass with Passion Fruit Beurre Blanc
- Herb Roasted Leg of Lamb with Mustard Sauce & Mint Jelly
Served with Mashed Potatoes & Broccolini
Pasta Station
- Penne al Pesto
- Cavatelli with Funghi Porcini
Desserts
- Mini Molten Chocolate Cake
- Vanilla Flan
- Chocolate Mousse Duo
- Chocolate Dipped Strawberries
- Bunny Chocolate Cookies
- Lemon Blueberry Tart
- Carrot Cake
- Assorted Macarons
- Madeleines
- Dulce de Leche Palmiers
- Kouign Amann
Pricing is $154 per adult, $84 per child, ages 5 to 12 and $44 per child, ages 2 to 5.
Bourbon Steak
Chef Christopher Sanchez has created a specialty a la carte menu for Easter. The restaurant’s usual menu will also be available. The a la carte specials can be enjoyed from 2 pm to 8 pm.
Easter A La Carte Menu
A La Carte Chilled Seafood
- Shellfish Platter with 4 Oysters, 4 Shrimp, 1 lb. Maine Lobster & King Crab – $149
- ½ Dozen Pacific Coast Oysters with Mignonette – $29
- ¼ lb. King Crab – $60
- 1 lb. Whole Maine Lobster – $81
- Gulf Shrimp Cocktail with Gin Spiked Cocktail
Caviar Station
- Imperial Kaluga – $182
- Royal Osetra – $114
Appetizers
- Instant “Bacon” with Braised Pork, Brussels Hash, Tempura Oysters and Bourbon Soy Glaze – $25
- Michael’s Ahi Tuna Tartare with Asian Pear, Pine Nut, Scotch Bonnet, Mint & Sesame – $34
- S.R.F. Steak Tartare with Roasted Bone Marrow & Garlic Sourdough Crostini – $39
- Avocado Toast Trio with Sourdough, Prosciutto, Smoked Salmon and King Crab – $38
- Hudson Valley Foie Gras Torchon with Brioche Pain Perdu, Huckleberry Gastrique and Pistachio – $48
Salads
- B.L.T. Wedge with Blue Cheese, Bacon, Egg, Tomato, Onion & Buttermilk – $32
- Classic Caesar with Baby Gem Lettuce, Garlic Streusel and Parmegiana Reggiana – $21
- The “OC” Salad with Maine Lobster, Avocado, Bibb Lettuce & Local Citrus – $41
- Baby Artichoke Hearts with Avocado, Marcona Almond, Puffed Quinoa & Red Wine Vinaigrette – $21
- Spring Greens with Bloomsdale Baby Spinach, Mint, Basil, Goat Cheese and Pear Vinaigrette – $22
Land Angus
- 28 oz. Prime Porterhouse – $175
- 18 oz. Prime Bone In Dry Aged New York Stri[p – $115
- 16 oz. Prime Delmonico Ribeye – $83
- 8 oz. Black Angus Filet Mignon – $96
Wagyu
- Hokkaido A5 Wagyu Ribeye – $139
- 10 oz. Mishina Ultra New York Striploin – $98
- Snake River Farms American Wagyu Tomahawk Wood Fired Grill – $294
- 8 oz. Snake River Farms Eye of the Ribeye – $70
- 6 oz. Mishina Reserve Filet Mignon – $88
Sea
- 7 oz. Faroe Island Salmon – $48
- Maine Lobster Pot Pie with Seasoned Vegetables and Brandied Lobster Cream – $140
- 4 each Hokkaido Scallops – $48
- Broiled New Zealand Tai Snapper with Ginger Scallion & Fermented Black Bean – $161
- 1 lb. Whole Maine Lobster – $81
- 7 oz. Pacific Barramundi Bass – $46
- Brandied Gulf Shrimp – $41
- 9 oz. Miso Black Cod – $51
Sauces
- Bearnaise
- Chimichurri
- Creamy Horseradish
- Red Wine Reduction
- Peppercorn Au Poivre
Seasonal Sides
- Charred Asparagus, Meyer Lemon
- Black Truffle Mac & Cheese
- Crispy Brussels, Espellete and Sherry Gastrique
- Whipped Potato Puree
- Mushrooms, Sesame & Mirin Day Glaze
- Duroc Pork Fried Rice
- Baked Fingerling Potatoes, Bacon & White Cheddar
Waldorf Astoria Monarch Beach Discount Prices
If you’d like to visit the Waldorf Astoria Monarch Beach Resort & Club, click here to see how you can save money on your stay.
Monarch Beach is in Southern California and is 28 miles from Anaheim, 35 miles from Long Beach, 51 miles from Los Angeles and 60 miles from San Diego.
