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Cochon555 is a theater for innovative food and drink experiences. A one of a kind culinary festival, it will have top Miami chefs cooking heritage breed pigs in a snout to tail competition. Cochon555 is dedicated to support family farmers and to educate buyers that their meat is superior in flavor and nutrition. You will get to eat the results of their labors and vote for the best chef who will represent Miami in a national competition. There will be tasting for cheeses and charcuterie, veggie bar, surf and turf tartar, and dessert station.
Book this through Goldstar and you can save $55 on the price of admission.