San Diego Restaurant Week 2024 Guide

If you click on the links in this post, we may earn money from the companies mentioned in this post, at no extra cost to you. You can read the full disclaimer here.

Sharing is caring!

Enjoy 8 days of deliciousness as Restaurant Week will be in effect from March 3 to March 10, 2024.  Participating restaurants will be offering multi-course lunch and dinner menus, starting at $20.

LandShark Bar & Grill

LandShark Bar & Grill in the Margaritaville Hotel offers classic American tavern fare and refreshing drinks.

LandShark Restaurant Week Lunch Menu


Choice of

  • LandShark Burger
  • Veggie Burger
  • Chicken Sandwich
  • Fish Tacos


  • Key Lime Pie

Pricing is $20 per person.

LandShark Restaurant Week Dinner Menu


  • Coconut Shrimp
  • Peel & Eat Shrimp
  • Beach Chips
  • Hearts of Palm Ceviche


  • Kingston Chicken
  • Teriyaki Salmon
  • LandShark Burger
  • Baja Fish Tacos


  • Key Lime Pie

Pricing is $40 per person.

Margaritaville Hotel San Diego Gaslamp District

Margaritaville Hotel San Diego Gaslamp District has laid-back hospitality that invites guests to check in and chill out.  Lounge by San Diego’s most impressive rooftop pool and feel your worries drift away.

If you’d like to visit Margarita Hotel, book your stay here and you can save 24% off the regular rate.

Oceana Coastal Kitchen

Oceana Coastal Kitchen in the Catamaran Resort Hotel is an upscale restaurant serving California cuisine with a modern ocean inspired design.

San Diego Restaurant Week 3 Course Dinner

First Course

Choice of

  • Oceana Roll with Eel, Tempura Shrimp, Crab, Avocado and Unagi Sauce
  • Spring Salad with Shaved Asparagus, English Peas, Fennel and Mustard Vinaigrette
  • Hamachi Crudo with Soy Mustard Glaze and Mango Relish

Second Course – Choice of

  • Grilled Flat Iron Steak with Crispy Spring Onion, Smashed Potato and Red Wine Sauce
  • Pan Roasted Swordfish with Toasted Orzo, Clams, Oven Dried Tomato and Poached Garlic Sauce
  • Herbed Potato Gnocchi with Basil Pesto and Toasted Breadcrumbs

Third Course – Choice of

  • Fried Cannoli Ravioli with Ricotta, Chocolate, Pistachio and Orange
  • Caramel Pineapple Half Sphere with Pineapple, White Chocolate, Burnt Caramel and Chili

Pricing is $50 per person.

Catamaran Resort Hotel & Spa

Catamaran Resort Hotel & Spa is a San Diego beachfront resort.  The Polynesian themed resort features casual elegance with palm trees, lush vegetation, tiki torches, koi ponds, waterfalls and exotic birds.  And the Pacific Ocean is across the street.

If you’d like to visit Catamaran Resort Hotel & Spa, book your stay here and you can save 10% off the regular rate.

Ponto Lago

Park Hyatt Aviara Resort’s Ponto Lago in Carlsbad features Baja inspired cuisine and specialty cocktails composed of mezcal and tequila.

San Diego Restaurant Week Dinner Menu


Choice of

  • Local Tuna Crudo with Playa Pico de Gallo, Coconut Calamans, Leche de Tigre and Tortilla Ash
  • Burrata with Nopales, Watercress, Fava Bean and Hibiscus Pickled Onions

From The Mibrasa Wood Fire Grill

Choice of

  • Branzino with Pickled Manzana Chile, Garlic Chips, Chipotle Oil and Sherry Vinegar
  • Petite Tenderloin with Kaffir Lime Chimichurri Verde, Wild Watercress and Charred Sweet Onion


Choice of

  • Charred Sweet Potato with Chorizo Verde, House Crema and Cotija
  • Grilled Asparagus with Chipotle Herb Vinaigrette


  • Ponto Churros with Spiced Mayan Chocolate and Mixed Berry Compote

Pricing is $60 per person. 

The Park Hyatt Aviara Resort, Golf Club & Spa 

The Park Hyatt Aviara Resort, Golf Club & Spa is a luxury 5 Diamond Resort with 250 acres of greenery and panoramic views.  Play a round of golf or tennis or pickleball.  Their spa is an oasis of serenity.  Enjoy adult and family pools and cabanas.

If you’d like to visit the Park Hyatt Aviara Resort, book your stay here and you can save 11% off the regular rate.